Defrost frozen food within minutes - Thaw chicken breasts, steak, pork chops, lamb chops and more within 30-60 minutes depending on thickness
Defrost smaller food such as burgers, sausages, prawns and bacon even faster!
Absolutely no chemicals or electricity is used. As opposed to microwave ovens that partially cook the food during the defrosting process, the Tray defrosts the meat safely and quickly
The Magical Defrost tray stays cool to the touch throughout its use, no pre-heating or hot water is required. Simply place frozen food onto the tray and it will defrost faster than at room temperature
Our Best-Selling Fast Defrosting Tray At A Fraction Of It's Regular Price TODAY!
At a bargain of $37.95, you can get one of these latest Fast Defrosting Trays and have your rock solid food ready to cook in minutes!
These trays usually go for $69.95, but on this special event we're giving 46% OFF discount for a limited time only!
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This is the BEST and CHEAPEST product you will ever buy. We use it several times a week as we aren't good at planning dinner. As long as we pull something out of the freezer by 3 pm or so, we are good. Burgers can defrost in an hour or two. It is like magic. And very easy to clean. Things thaw out a little faster when out of their package, but can defrost in their packaging. If out of their package, we throw some plastic wrap on top.I will probably get this for family this christmas. It ELIMINATES having to use the microwave to defrost, and we all know how that goes.
This ice cube melted in only 3 minutes!
Bought this for my parents, and they absolutely love and swear by it. I've used it a couple times myself and was surprised at how quickly steaks defrosted. Not sure of the science behind this, but do appreciate it's ability. So easy to clean, and can say that it does defrost quicker than just setting meat out in room temperature.
Was a smart time saving purchase.
Wow! This product does the job super fast! Its thermal conductivity is very high, but its effectiveness depends on surface area. We use it for flat (or flattened) meats, like chicken breast and pork chops so it is fantastic for us! For meats without a lot of surface area in contact with the board, it's not so useful... Highly recommended!